Interested in this school?

Please type at least the first 4 letters of the school name.

Overview of Culinary Institute of America

Quick Facts

2,785 students

81% admitted

$24,990 tuition/year

  • 2,785 full time
  • N/A part time
  • 1,530 men full time
  • 1,255 women full time
  • 1,151 applied
  • 936 admitted
  • 627 enrolled
  • $24,990 out of state
  • $1,190 fees
  • $11,260 room & board
  • $2,000 books

At a Glance

Institution Type: Private not-for-profit
Campus Setting: Large suburb
Highest Degree Offered: Bachelor's
Level of Institution: Four or more years
Calendar: Semester
2,785 Students
Undergrads
Reviews: In Three Sentences
  • Chelsea from NJ
  • 0
  • “Culinary Institute of America is the best school for learning the art of culinary. The professors are Chefs that enjoy teaching the skills that they learned while in the industry…”

  • Apr-16-2012 » Read More
  • Michaesha from Lancaster, CA
  • 0
  • “The most AWESOME school I have ever attended. The most prestige culinary school and perfect to learn from when it comes to the education. So many certified master chefs teach here!…”

  • Oct-18-2012 » Read More
  • Emily from Orange, CA
  • 0
  • “features state-of-the-art facilities and chefs who have worked extensibly in the field. i have learned so much in only half a semester and it is absolutely worth the tuition. also…”

  • Feb-21-2012 » Read More

Reviews

Student Responses to Review Topic: Am I Enjoying Being Here
  • 5
  • Jordan from Stafford, VA
  • Oct-14-2011 I am a current student here

    I love being here in Hyde Park, the whole area is just great. It is so historically influenced and has many different restaurants to explore and pick apart. Aside from the school offering many different clubs and places to socialize, the campus is very nice, and the people are even nicer.

    » Read More
  • 5
  • Michael from North Canton, OH
  • Jul-26-2011 I am a current student here

    There is nothing better than being around food all day every day. The location is unbeatable just a train ride away from the city. We are in the heart of the Hudson valley and it is the most beautiful location in all of new york.

    » Read More
  • 5
  • Ilona from Brooklyn, NY
  • Jul-18-2011 I am a current student here

    The atmosphere on campus and in class is highly motivational. You are surrounded by student who are here for the same reason you are; for the love of food!

    » Read More
  • 5
  • Kayla from Sussex, NJ
  • May-23-2011 I am accepted here and planning to attend soon

    Hyde Park has a gorgeous campus overlooking the Hudson River. The campus is fully equipped with a recreation center- pool, gym, indoor track, tennis courts, etc.,- 5 on site restuarants, and clubs and extra classes for students.

    » Read More
  • 5
  • Alyssa from Hillsborough, NJ
  • Jan-23-2011 I am a current student here

    Whether I am in a classroom, kitchen, my dorm room, or wandering the campus, I am loving every minute at the Culinary Institute of America. I am learning so much while I am in class and I really do feel like I expand my skills every single day. Once classes are over I am able to relax and do my own thing but I am never bored. There are always on and off campus activities and even if none of them interest me, the campus is so beautiful that I could just walk around campus all day long.

    » Read More