A program that prepares individuals to apply the principles of dietetics and the biomedical and nutrition sciences to design and manage effective nutrition programs as part of clinical treatment and therapy programs, and to manage health care facility food services. Includes instruction in human nutrition, nutrient metabolism, the role of foods and nutrition in health promotion and disease prevention, nutrition as a treatment regime, planning and directing hospital food service programs, diet and nutrition analysis and planning, supervision of food storage and preparation, special diets, client education, and professional standards and regulations.
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Established in 1969 after a merger between the Medical College of Alabama and the Birmingham Extension Center of The University of Alabama, the University of Alabama at Birmingham is a 4-year public institution. UAB is home to 12 colleges and schools...
This is the place to learn if you're in the medical field” – Moe
Loma Linda University is a health sciences institution associated with the Seventh-day Adventist Church. The Loma Linda campus is located in Southern California and is home to six hospitals where students gain real world experience. The university...
i think that Loma Linda has a lot to offer especially in what i want to major that's why i have chosen this college that i want to attend.” – Damien from fontana, CA
Keiser University is a 4-year private school with a main campus in south Florida and satellite campuses throughout the state. Featuring a career-focused curriculum, Keiser confers bachelor’s and graduate degrees in over 100 academic programs. All...
Good place to study.
More possibilities to succeed in the mayor that I choose.
Supportive and capable personal to help students with their questions.