A program that prepares individuals to serve food to customers in formal or informal settings. Includes instruction in the nutritional, sensory, and functional properties of food and its ingredients; food services principles; table and counter services; dining room operations and procedures; service personnel supervision and management; communication skills; business math; safety; and sanitation.
The College of Lake County is a public, 2-year institution established in Grayslake, Illinois, with additional campuses in Waukegan, Vernon Hills, as well as satellite facilities throughout the region. CLC prepares students for career placement and...
Small class sizes make one on one time with instructors easy. One of the best community colleges you can attend in Illinois.
” – Student at CLCOdessa College is a public, 2-year institution established in the state of Texas. Students enrolling at Odessa for the first time can apply for the school’s First Class Free scholarship, which waives tuition for students’ first three credit hours...
Montgomery County Community College is a public, 2-year institution established in Blue Bell, Pennsylvania. Along with the main campus, the college also maintains two satellite locations in Pottstown and Lansdale. Academics at MCCC feature a core...
The teaching is really solid and the classes are interesting, but the quality of my fellow students is mediocre at times. It drags down the classroom environment.
” – Aly from Norristown, PAKaskaskia College is a 2-year community college serving a nine county area in southwest Illinois. Kaskaskia offers 54 associate degree and 103 certificate-granting programs among its 35 academic departments. During every school year, KC sponsors a...
kaskaskia college is based in centralia, il, but is also quite spread out in the surrounding area. it's a great school to attend for cosmetology, nursing, automotive, or for quickly (and cheaply) getting your generals out of the way for other degrees...
” – Michelle from Vandalia, IL